Inventory Management

Linga’s ingredient level inventory allows owners to quickly and easily track food costs, recognize and prevent employee theft, and avoid the dreaded 86 list. Take back control of Cost Of Goods Sold (COGS) with Linga’s Inventory Module.

Increase Profit Margin

Inventory Management provides the ability to track every ingredient in a recipe or dish, which in turn allows the user to better track food costs

Purchase Order Management

With fully integrated PO management features, you can define minimum stock levels, so that the system automatically generates “shopping lists” to simplify inventory replenishment. Templates can be prepared for the most popular orders.

View Real Time Inventory Usage

With Linga POS Inventory a user can check current inventory levels, check the most popular items, and add new inventory items on the spot.

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Table Layout

Bar Control Inventory

Linga POS Inventory allows you to customize pours/oz for different liquors. It also allows for monitoring bartenders’ over-pours or free liquor distribution.

Start Planning Ahead

Instead of being unprepared for sudden spikes in sales, notice these trends ahead of time by monitoring social media channels for mentions of certain products and looking at historical records to spot seasonal upticks in sales.

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User Roles and Permissions

Bar Control Inventory

Linga POS Inventory allows you to customize pours/oz for different liquors. It also allows for monitoring bartenders’ over-pours or free liquor distribution.

Purchase Orders

Start Planning Ahead

Instead of being unprepared for sudden spikes in sales, notice these trends ahead of time by monitoring social media channels for mentions of certain products and looking at historical records to spot seasonal upticks in sales.

Kitchen Printing

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